Wednesday, 8 April 2015

Fika Swedish Kitchen


I have this tendency to whine a little too much about the weather. When it is sunny and tolerably warm, I curse at the sun. When it is gloomy, I curse at the clouds for making it so dreary. And yet, when I was overseas in Europe and saw the sun/ clear skies for the first time in a very long time, I was just so happy. The grass is always greener on the other side. I have been feeling a little "stuck" lately and I believe it is attributable to the fact that I am constantly indoors. So what did I do? I decided to head to Manly for brunch after running some errands.


 

Fika Swedish Kitchen has been on my radar for a little while now and I have been putting it off due to lack of interest from people I know. But what the heck. Why not go by myself?

Copied from their website:
Fika is a Swedish word that translates as ‘taking a break for coffee and a bite to eat’. But really it’s much more than that. It’s a moment to relax, to catch up with your family and to laugh with your friends. It’s making up for lost time, or part of your daily ritual. A cosy escape, or a refreshing pause. It’s the time between meals, the place between destinations. There’s always time for Fika.
I ordered the 'Salmon Lover' which consisted of pumpernickel bread topped with smashed avocado, smoked salmon and a poached egg. A funny story: I used to like smoked salmon until one fateful yacht trip where I ended up puking it back up, right along with my chocolate drink. Needless to say, I was a little scarred by the experience and didn't eat it for over 7 years until last year.


I love pumpernickel bread especially as it has fond memories attached to it.

It was nice just doing something for myself. I'm not 100% comfortable with eating by myself (apart from at sushi train and ramen places) but I definitely do want to get over this discomfort. I was also too awkward to take out my camera so I just resorted to using my phone only. One step at a time.