This year, we had our first Easter meal at our place.
Roast lamb. Couscous salad. Yorkshire. Peach cobbler. No-bake cheesecake.
Peach cobbler is turning out to be my go-to dessert. Especially as we still have so many peaches that we purchased from the fruit market over a month ago.
It was also the first time in forever that I actually put on makeup and got dressed up.
HCB from earlier in the month
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